Started off as a bakery 26 years back with their very first outlet in Seattle, WA. Ever since, Cinnabon has become the world’s leading bakery that produces scrumptious and delectable baked goods such as Classic rolls, Minibons, Cinnabon bites, Caramel Pecanbon rolls and the world-wide famous Cinnamon rolls. Fun, Music, Entertainment and... Read More

Posted by FCPK Editor on October 19, 2012

The big day has arrived, our baby Food Connection Pakistan has turned one, all the endless nights and thousands of hours since our launch has enabled us to celebrate the occasion with hundreds of thousands of foodies across Pakistan. We have taken a minute to graph our growth in the Infograhpic below, around 2.4 Million Page Views, 600,000 Unique ... Read More

Posted by FCPK Admin on July 07, 2012

The Countdown Begins! Tighten your seat belts as Team Food Connection Pakistan is stretching its muscles to share some fun and spread the toothiest smiles as it counts down the days to its Birthday! Yes Food Connection Pakistan is turning 1 on this 7th of JULY 2012!. You know how we love to throw competitions! So, this 7th of JULY 2012... Read More

Posted by FCPK Admin on July 01, 2012

View 3,000 Restaurants in over 17 Cities- Quicker, Convenient, On the Go! Today at an event at the Head Quarters of the company, Food Connection Pakistan launched the mobile version of the website now accessible at Food Connec... Read More

Posted by FCPK Admin on June 27, 2012

Food Connection Pakistan has always extended its help to local startup businesses with open arms as we believe in supporting similar initiatives as the vision upheld by the company. We are aiming for the collective growth of the food industry of Pakistan. What we dont support is local initiatives taking undue advantage of the friendl... Read More

Posted by FCPK ADMIN on June 13, 2012

So i got this awesome notebook and mug from Food Connection Pakistan :D Yaaaay!! I like them and not just because of the freebies. I just like the idea of there being a Pakistani food portal. Itll save us the trouble of finding rusty nails in our soup (cafe blue ginger...true story! :s). Their website hasn't launched just yet but there is promise... Read More

Posted by Ammara Gul on December 25, 2011

​Back in November 2009 was when I started blogging- food blogging to be more precise. It was my passion which made me start blogging. Because I simply love food, and I love cooking - it's a skill that I possess and I wanted to share it with everyone. I wanted people to know more about food, the need for healthy food, new places to eat out etc. The... Read More

Posted by Tehimat Aftab on December 25, 2011

I make relations with everything that I own, be it living or non-living, human or just a thing: p (I don’t know about you, but I do it). So like I said I would say I have an amazing relationship with FOOD, food is my best friend. In good or bad times, times when I am excited and in times when I’m scared that this wouldn’t work out (my jinxed thesi... Read More

Posted by Eefa Khalid on December 25, 2011

​I am NOT a big foodie but i have a sweet tooth. Other than my creativity here, I can cook food, almost all sorts but just when need be. I know people who like to cook just for fun. I mean i can do that too.. but i guess theres no one to feed at home other than S, who’s mostly at school. So yeah we do weekend breakfasts and fun lunches. I love bak... Read More

Posted by Ghazal Pirzada on December 25, 2011

Television without pity is my touchstone for tv news and recaps. IMDB for movies. And Tv tropes for to explain it all. Style.com fulfills my fashion needs. I get all my news from express tribune. Its sad that a foodie like me does not have a go to food site. I get some recipes fromepicurious, food porn daily has pretty pictures, has an adequate l... Read More

Posted by Hala Syed on December 25, 2011